MoCara Fine Southern Dining

1331 W. Main St.  •  Suite A  •  Lebanon, TN 37087
RESERVATIONS(615) 449-2088

Latest News & More!

news-09-04-13-1The owner of Two Fat Men Catering & Mo'Cara Restaurant:
Ed Riley

Two Fat Men Catering started out as a way to cater an annual cancer benefit meal. As the benefit grew in size and scope so did the catering business.

What started out as a hobby and outlet of passion for good food is now a run away success! From intimate weddings to 1,200 person events at Bridgestone/Firestone, Two Fat Men Catering has the expertise and experience to handle any event.

Two Fat Men's specialty is Southern cuisine kicked up a notch with a gourmet twist & up-scale barbeque. The love of food and creativity in the kitchen has also inspired Two Fat Men Catering to create menus based on Italian, Asian, SouthWestern, and even Vegetarian cuisine! With much skill and experience Two Fat Men Catering can accomodate almost any special diet or request.

Now, working with only the finest ingredients, local sourced whenever possible, we strive to create creative, unique, and delicious menus you’ll be talking about at Mo'Cara restaurant in Lebanon, TN!
One goal of opening our restaurant is to create a dining "experience" - creative, unique, and fun twists on old favorites, plus a number of unique dishes you may have never tried before! If you're looking for plain and ordinary you're in the wrong place!

If you're looking for something new, something exciting, and a restaurant where great food and quality service are key, join us for dinner at Mo'Cara!

MoCara Mother's Day Brunch

Mother's Day Brunch

Sunday, May 14th, 2017

-Click here to download a PDF version of the menu - 



Mothers Day 2017

Join us for a special menu this Mother's Day and celebrate Mom! We will have seatings at 9:00AM and 12:30PM - reservations for this event are required!

To make your reservation, call 615.449.2088 or send an email to This email address is being protected from spambots. You need JavaScript enabled to view it. .

Pricing is $22.50 per person, $11.00 for children ages 3-10.

Breakfast Station
Farm Fresh Scrambled Eggs and Egg's in a Basket
Mo'Cara's House Bacon and Sausage
Homemade Biscuits with Chocolate Gravy and Country Gravy
Waffles, Strawberries, Whipped Cream and Warm Maple Syrup
Carving Station
Prime Rib of Beef with Au Jus, Fat Man Chicken, Herb Roasted Pork Loin and Chicken Dressing
Black Eyed Peas, Green Beans, Mashed Potatoes, Gravy, Assorted Vegetables and Corn Casserole
Fruit and Cheese Display
Assorted Local and Domestic Cheeses and Fresh Fruit
Breads and Crackers
Shrimp Remoulade Salad, Mixed Green Salad, Cornbread Salad and Quinoa Salad
Dessert Station
Featuring Chef's Creations
Kids Buffet
Chicken Tenders, Mac & Cheese, Corn Pups and Kiddy Dessert
Mimosas $8.00
Bloody Mary's with a garden $12.00
Peach Sangria $8.00
Tea and Soft Drinks $2.00
Fruit Juices and Milk $2.00